THE HOUSE OF CULTURED CRUMB
ā A Gallery of Distinguished Creations by The Cultured Crumb Bakehouse ā
FILTER PRODUCTS
THE ORIGINAL GENTLEMAN
A classic country sourdough of organic wheat and rye, naturally leavened for a deep, tangy flavour and a golden, blistered crust.
£3.50 – £5.00Price range: £3.50 through £5.00
THE COTSWOLD COMMODORE
A malt-led sourdough with nutty grain depth and a firm, composed crumb, finished with a subtle touch of rye.
£3.75 – £5.25Price range: £3.75 through £5.25
THE SEEDED SQUIRE
A rustic multigrain sourdough of organic wheat and rye, crowned with sunflower, pumpkin, sesame, and golden flax seeds
£3.75 – £5.25Price range: £3.75 through £5.25
THE TUSCAN REGENT
A Mediterranean sourdough rich with olives, sun-dried tomatoes, and fragrant herbs of sage, thyme, and rosemary.
£4.50 – £5.50Price range: £4.50 through £5.50
THE CALIENTE COUNT
A bold sourdough of mature cheddar and jalapeƱo, offering smooth heat and irresistible depth.
£4.50 – £7.00Price range: £4.50 through £7.00
THE DUSKY DUKE
A smoky sourdough of cheddar and everything bagel seasoning, with a dark, nutty crust and mellow aromatic depth.
£5.00 – £7.50Price range: £5.00 through £7.50
THE POMODORAN NOBLE
A sun-fed sourdough scented with fragrant basil and slow-dried tomato richness, baked into a savoury, golden crumb
£3.25 – £5.25Price range: £3.25 through £5.25
THE VERDANT EARL
A robust sourdough blending mature cheddar, double chives, and a whisper of Marmite for layered, savoury depth.
£4.50 – £7.00Price range: £4.50 through £7.00